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Buttery pastry filled with a rich, sticky pecan filling and packed with pecans. Our take on the American classic, made for slicing and sharing.
Best served: gently warmed by the slice.
Serves 10-12 portions and weighs approximately 1.5kg.
Ingredients
Organic Plain Flour [Wheat], Caster Sugar, Unsalted Butter [Milk], Free Range Eggs, Golden Syrup, Dark Brown Sugar, Pecans [Nuts], Sea Salt
For allergens, see ingredients in bold. Made in a bakery that handles gluten and nuts.
Suitable for home freezing.
Forget the waistline, there’s always room for a pudding from here.
Priscilla Lindsell
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