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Our bestselling cinnamon buns, packed with cinnamon & cardamom, rolled all over in cinnamon sugar and best enjoyed warm from the oven.
Ingredients
Organic Wheat Flour [Wheat Flour, Calcium Carbonate, Nicotinamide, Iron, Thiamine], Raising Agents [Baking Powder, Sodium Bicarbonate], Light Brown Sugar, Unsalted Butter [Milk], Cinnamon, Cardamom, Milk, Salt.
For allergens, see ingredients in bold. Made in a bakery that handles gluten and nuts.
Best served reheated. Preheat your oven to 200ºC. Place buns on a baking tray and bake for 5-10 minutes until soft and squidgy.
Forget the waistline, there’s always room for a pudding from here.
Priscilla Lindsell
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